Those who use it swear that using Epsom salt on plants make them lush and healthier. Find out yourself, see these 13 Epsom salt uses in the garden.
However, there are many positive impacts of Epsom salt (magnesium sulfate), but its excessive use must be avoided.
1. To get sweeter fruits
Apply Epsom salt 1 tablespoon per sq ft of fruit trees and shrubs to boost chlorophyll levels inside plant cells, which means improved photosynthesis, stronger growth of the plant, sweeter fruits, and increase productivity. Fruit trees like citrus, apples, peaches, pomegranate, and plums perk up after application of Epsom salt.
2. To help plants absorb more nutrients
If you use Epsom salt as fertilizer, your plants will receive all of the required nutrients adequately. Why? The Epsom salt contains magnesium, a mineral that enhances the absorption of basic nutrients needed by plants to grow, such as nitrogen, phosphorus, and sulfur.